On a mission to teach people that food can be beautiful, tasty & cruelty free xox
Ingredient: Water
Gluten Free Fried Doughnuts
I have been out and about the past few weeks at Glasgow and Manchester Vegan Beer Fest’s and managed to score myself a nice haul of Follow Your Heart Vegan Egg. I have done omelettes, Scramble & a Quiche but now it is time to experiment!
Buckwheat & Teff Focaccia
Buckwheat & Teff Focaccia Print Recipe A nice alternative to the not so healthy white flour versions. It could also … Continued
Piccalilli
I love pickles & chutney, since moving to England Piccalilli has become a firm favourite of mine. I adore it in a … Continued
Always wanted an excuse to eat cake for breakfast? Now you have it!!!
Always wanted to eat cake for breakfast? Well now you can with no guilt 🙂 Raw vegan cakes are a … Continued
Raw Apple, Almond, Currant & Coconut Cake with Lemon Cashew Frosting
This was my first ever attempt at creating a raw cake recipe. It went down very well at the café … Continued
Almond Milk Pana Cotta with Amaretto Blackberries
I have had a huge amount of interest in this lovely Pana Cotta dish I made for the latest Fortify … Continued
Gluten Free Bread Recipe
Here is the recipe for those of you needing this bread in your lives xoxox Gluten Free Bread Recipe Print … Continued
Wholemeal Upside down Choc Caramel Banana Cake
I made this with Keira today & it went down an absolute treat!!! I had never made a cake with … Continued